St Kilda Coffee

Inspired by Melbourne's vibrant coffee scene, this cafe set out to bring a taste of Australian hospitality and espresso tradition to New York. Since opening, it has become a local favorite for those seeking something beyond the standard American coffeehouse, cultivating a loyal following in Hell's Kitchen. Their mission is to foster a sense of community and offer a welcoming retreat from the city's bustle. Over the years, they've helped introduce countless New Yorkers to the joys of a proper flat white and the relaxed spirit that defines Australian cafes.

Baristas here are well-versed in the art of Australian espresso, consistently pulling balanced shots and expertly steaming milk for silky-smooth flat whites and cappuccinos. The beans are roasted with an eye toward clarity and sweetness, resulting in drinks that are nuanced and approachable. Specialty drinks, like the long black or magic, are crafted with care and served in proper ceramic cups, adding to the authenticity. There's a thoughtful flow to the space, with both counter seating and cozy tables for solo sippers or small groups. Every detail, from the latte art to the glassware, reflects a commitment to quality and the full coffee experience.