Röststätte Berlin
Ackerstraße 173, 10115 Berlin, Germany
Location
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The Story
Founded in the heart of Berlin's Mitte district, this micro-roastery began with a mission to elevate coffee culture through quality, transparency, and education. Over the years, it has become a hub for both coffee enthusiasts and aspiring baristas, earning recognition for its commitment to direct sourcing and sustainable practices. The cafe's dedication to training and knowledge-sharing has helped shape Berlin's specialty coffee scene. Its broader vision is to connect people to the origins and stories behind every cup, fostering a deeper appreciation for craft and community.
Craft & Expertise
Precision and passion define every step of the coffee experience, from carefully sourced beans roasted in-house to expertly dialed-in espresso shots. Baristas demonstrate a high level of skill, offering thoughtful recommendations and consistently balanced pours. The menu features classic espresso drinks alongside inventive specials, all served in elegant glassware or sturdy ceramics. Seating ranges from intimate tables to communal spots, encouraging both quiet reflection and lively conversation. Every detail, from grind consistency to milk texture, reflects a deep respect for the craft.
What Sets This Cafe Apart
What truly distinguishes this cafe is its dual role as both a specialty roastery and a center for barista training. The emphasis on education and transparency creates an environment where learning and discovery are part of the daily ritual. Design-wise, the space blends industrial Berlin cool with warm, inviting touches, making it memorable for both locals and visitors. Its unwavering commitment to quality and community engagement leaves a lasting impression long after your last sip.